A simple slow cooker recipe to make when you have some time to yourself to let it cook and be ready for a relaxing wholesome meal. We use our tasty beef stock here in this recipe.

This delicious Curry and is to die for, believe me. Imagine coming home to a bowl of this. We use our tasty beef stock here in this recipe.

A delicious, wholesome and very filling butterbean soup using my Vegetable or Chicken Stock. This is a great recipe for batch cooking because you can make it in a large batch and will keep for several days in the fridge and you can freeze it also.

A simple and comforting bake for all the family allowing you to use up any leftover ham, and using my Chicken Stock.

A simple and delicious recipe for all the family with a selection of mixed fish, potatoes, and using my Vegetable Stock.

This Guest Recipe from Paula McIntyre for a French onion soup using Carol’s Stock Market Beef Bone Broth and some great local ingredients. There’s a bit of work involved but the result is well worth it. Originally published in Farming Life Magazine, October 2019.