A quick, simple, nutritious and delicious meal or side dish using our Vegetable Stock.
Read more
We are definitely back into soup and stew weather these days. This is a lovely simple recipe for mushroom soup that can be vegan if you swap out the butter and cream for oil and coconut cream.
Read more
We are all very conscious of strengthening the immune system these days particularly as we head into colds and flu season. With this in mind, our recipe this month is a roasted garlic soup and we use our very popular beef bone broth to make this.
Read more
Our recipe for the month of July is a super simple super tasty Thai Red Fish Curry. It will surprise you how quickly this recipe comes together. Great for a light lunch or lovely no-fuss dinner. Pair it with some jasmine rice and wedges of fresh lime on the side.
Read more
Our recipe of the month is a delicious Chicken with Rice and Peanut sauce which would make a great lunch or weeknight meal. We hope you give it a try.
Read more
I used to live in Canada for many years and we lived in walking distance to Toronto's Greek neighbourhood. I developed a big love for Greek food and used to frequent many different Greek restaurants. I was really missing that food lately so I started try to recreate some of my favourite Greek dishes.
Read more